El Fogón de Elena is a fusion of Latin American cuisines in Albany Park offering delicious lunch and dinner specials. Creative Latin American cuisine in Albany Park. Dine-in, pickup or get delivery through DoorDash, GrubHub and UberEats. Taste the difference!
Address: 3149 W Lawrence Ave, Chicago, IL 60625
Phone: (773) 267-6893
Snug, bustling Mexican-style seafood restaurant in a no-frills setting with a BYOB policy.
Address: 1024 N Ashland Ave, Chicago, IL 60622
Phone: (773) 252-7200
We're Jordyn's Soul Cafe, and we're an upscale soul food restaurant serving Chicago, IL, since 2022. There's no need to search for that perfect blend of soul food and fine dining because it's right here! We specialize in premium comfort food with a menu that includes everything from soul food classics to modern twists on those classics. Our owner created this restaurant to honor her late daughter and to serve Chicagoland areas delectable dishes inspired by her mother. We go above and beyond to make sure that your experience is both memorable and delicious. Stop by today for your next meal!
Address: 1160 W Grand Ave, Chicago, IL 60642
Phone: (312) 285-2737
Con toda la frescura del mar, los invitamos a probar los mejores mariscos en Chicago y sus alrededores. Mi gente los bienvenimos a Las Islas VIP!
Address: 3560 River Rd, Franklin Park, IL 60131
Phone: (224) 774-7527
Neighborhood bar with foods, drinks, and friendly atmosphere. Venue space available for private parties.
Address: 117 N 19th Ave, Melrose Park, IL 60160
Phone: (224) 442-4380
Hole in the wall seafood service joint located off I-57. Seafood city is a place to come, have great comfort foods, such as crab legs, lobster, shrimp, frog legs and more.
Address: 1233 W 99th St, Chicago, IL 60643
Phone: (773) 701-6650
Upscale, Asian-accented seafood destination with a full bar, chic clubhouse decor & a patio.
Address: 35 W Wacker Dr, Chicago, IL 60601
Phone: (312) 346-3500
Casual eatery & bar serving up traditional Mexican fare with a specialty in seafood dishes. The love for their land, the flavors of his childhood in the Mexican Pacific coast and deep knowledge of their roots, allowed Don Pablo and Yadira create a culinary concept 100% nayarita enjoying every day. The history of Las Marias Islands dates back more than 25 years of existence, when they began their first restaurant in the state of California. In all these years, Ramirez expressed their experience in creating dishes that satisfy the most demanding palates, but also make dream and feel the real pleasure of eating and relive the flavors of those distant lands. The concept of food meets Las Marias Islands indigenous and European culinary traditions are fused itself Nayarita regional cuisine of the region, with hydrological flows and extensive coastlines rich, predominantly warm weather and a historical-cultural wealth far enough reflected in the diversity of their food. Undoubtedly, Las Marias Islands is a place to eat beyond satisfying hunger, during his visit to our restaurant, you will have the best selection in seafood, accompanied by beverages that will be the ideal complement, will have a splendid service it will make you feel special and together achieve a friendly and lively atmosphere with live music and full of flavors and memories. Our dishes have achieved wide acceptance among our community. We invite you to come and see for yourself!
Address: 3243 N Pulaski Rd, Chicago, IL 60641
Phone: (773) 628-7144