S07E08: Check Please Sparacino 1/18/2008

 An elegant and old world restaurant with a decadent menu created by renowned chefs. Expect to feel light in the wallet after your meal, but your stomach, filled with delicious Italain creations, should approve. Wrigleyville 6966 W. North Ave. Chicago, IL 60707 (773) 836-2089 Premiered 1/18/2008

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S07E09: Check Please Quartino 1/25/2008

A rustic and authentic looking Italian eatery that features "piatinni" plates (small portions with full flavor), wine concepts and meat and cheese stations. Near North Side 626 N. State Street Chicago, IL 60614 (312) 698-5000 Premiered 1/25/2008

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S07E09: Check Please Grand Duke's 1/25/2008

An authentic Lithuanian restaurant with everything in between. The building is located across from the Chicago Fire stadium. Midway 6312 S. Harlem Summit, IL 60501 (708) 594-5622 Premiered 1/25/2008

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S07E10: Check Please Semiramis 2/1/2008

A Lebanese restaurant with all the middle eastern favorites. Check for the daily specials and do not forget to try the Arabic coffee with cardamom. Albany Park 4639 N. Kedzie Ave. Chicago, IL 60625 (773) 279-8900 Premiered 2/1/2008

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S07E10: Check Please BOKA 2/1/2008

Boka is a welcome departure from the typical Lincoln Park neighborhood joint, offering an ambitious menu created by executive chef Giuseppe Tentori (ex Charlie Trotter's). Lincoln Park 1729 N. Halsted Chicago, IL 60614 (312) 337-6070 Premiered 2/1/2008

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S07E12: Check Please Cafe Bionda 2/2/2008

Joe Farina, who spent a decade as the corporate chef of Rosebud Restaurants in addition to a brief stint at Ballo, is behind this South Loop Italian eatery. Farina ditched Palaggi's South Beach inspired decor; now look for two mahogany bars, warm earthy hues and an open kitchen with a tin ceiling. South Loop 1924 South State Street Chicago, IL 60616 (312) 326-9800 Premiered 2/2/2008


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