S07E12: Check Please Cafe Bionda 2/2/2008

Joe Farina, who spent a decade as the corporate chef of Rosebud Restaurants in addition to a brief stint at Ballo, is behind this South Loop Italian eatery. Farina ditched Palaggi's South Beach inspired decor; now look for two mahogany bars, warm earthy hues and an open kitchen with a tin ceiling. South Loop 1924 South State Street Chicago, IL 60616 (312) 326-9800 Premiered 2/2/2008