S07E04: Check Fiorentino's 11/2/2007

Dishes derived from hearty rural Italian meals root Fiorentino's in a nostalgic peasant style of cooking but also rather time-honored and traditional dishes, prepared using the freshest garlic, basil, imported plum tomatoes and the finest extra virgin olive oil. Lakeview 2901 N Ashland Chicago, IL 60657 (773)244-3026 Premiered 11/2/2007

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S07E05: Check El Nandu 11/9/2007

A lively atmosphere with stage musicians and dancers accompany this restaurants flavorful meats and authentic Argentinian treats. Logan Square 2731 W Fullerton Chicago, IL 60647 (773)278-0900 Premiered 11/9/2007

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S07E05: Check Red Rooster 11/9/2007

The Red Rooster Wine Bar and Cafe offers French provincial cuisine. Lincoln Park 2100 N. Halsted Chicago, IL 60614 (773) 929-7660 Premiered 11/9/2007

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S07E05: Check Please One Sixtyblue 11/9/2007

A classy modern setting with a contemporary French and American flavor. The spacious seating and elegant dining room are a luxurious accompaniment to the sub par cuisine. West Loop 1400 West Randolph Chicago, IL 60607 (312)850-0303 Premiered 11/9/2007

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S07E06: Check Please Taboun Grill 11/16/2007

A strictly kosher restaurant with Israeli and Moroccan influences. Go in on Sunday's for the Yemenite brunch in addition to the regular menu. Skokie 8808 Gross Point Road Skokie, IL 60077 (847) 965-1818 Premiered 11/16/2007


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S07E06: Check Please Parrot Cage 11/16/2007

William Reynolds, the provost of the Washburne Culinary Institute, heads up this restaurant at the South Shore Cultural Center. South Side 7059 S. South Shore Drive Chicago, IL 60649 (773) 602-5333 Premiered 11/16/2007

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