Way back in 2017, Sunday Dinner Club sous chef Becca Grothe shared her version of a Cubano sandwich with chefs Josh Kulp and Christine Cikowski, they all knew it was something truly special. Becca has, it seems, a particular talent for creating full flavored, full happiness sandwiches and we found an equally happy audience that was clamoring to eat ‘em. So we kept trying sandwich after sandwich. Creating. Testing. Tasting. Rinse, wash, repeat. Call it a slow burn. After a couple of years of various pop ups (yum!), one maternity leave for Becca and her family (yay!), and a global pandemic (booooo), we have finally have found our brick and mortar location. Becca’s food is rooted in her Midwest, Western Illinois roots.

Address: 2949 W Belmont Ave, Chicago, IL 60618

Phone: (773) 878-2717

Delicious Mexican affairs including breakfast.

Address: 3500 W Montrose Ave, Chicago, IL 60618

Phone: (312) 800-3693

Vibey eatery serving creative, market-fresh American/Latin brunch fare, with signature craft cocktails and boozy slushies.

Address: 1450 W Chicago Ave, Chicago, IL 60642

Phone: (312) 465-2636

Class family style restaurant serving all affairs.

Address: 580 Burnham Ave, Calumet City, IL 60409

Phone: (708) 862-1230

Quick-serve Mediterranean takeaway & delivery spot tucked inside a jewelry store.

Address: 21 N Wabash Ave, Chicago, IL 60602

Phone: (312) 443-9534

Fast food in the heart of Chicago Cultural Center.

Address: 151 E Randolph St, Chicago, IL 60601

Phone: (312) 565-1444