Chikago Pizzeria serves the best pizza in CHICAGO. Try our Delicious Thin Crust or Stuffed Pizza.
Address: 6149 N Milwaukee Ave, Chicago, IL 60646
Phone: (773) 631-4111
Neighborhood hangout with a long beer list, eclectic bar fare, a rooftop deck, TVs & games. The Garage Bar & Sandwiches opened on July 26, 2011 with a friendly welcome from the neighborhood. A warm, industrial atmosphere welcomes you and offers a comfortable setting for watching football, hanging out with friends/family or date night with your sweetheart. We are passionate about food! Our menu is focused on unique sandwiches along with fun, filling appetizers (be sure to try our Ginormous Pretzel), pizza, soup and daily specials. The Garage Bar & Sandwiches kitchen is open until 10:00pm Monday thru Saturday and until 9:00pm on Sunday.
Address: 6154 N Milwaukee Ave, Chicago, IL 60646
Phone: (773) 647-1386
Low-key shopping-center haunt offering an extensive menu of casual Greek & American classics. Some of our many specialties include gyros, ribs in Greek chicken. In the past we have opened in three other Chicago-land locations as an effort to bring your favorite Greek meals closer to you. We are devoted to serving quality as well as quantity; making your dining experience at Brandy something to talk about. In addition to our for fulfilling cuisine, our full menu represents our commitment to offering a great variety of food choices that will make your mouth water. Brandy’s Restaurants offer exceptional services whether you call ahead for pick up, take out or delivery. Brandy’s thanks our customers for their support and loyalty loyalty.
Address: 5777 N Milwaukee Ave, Chicago, IL 60646
Phone: (773) 930-4340
Gyros, Hotdogs and Subs made fresh for takeout in New Lenox, Crest Hill and Wilmington Illinois. Feel free to call and order ahead!
Address: 342 W Maple St B, New Lenox, IL 60451
Phone: (815) 485-8922
Classic French fare is accompanied by an all-French wine list in an elegant space. La petite folie is Mary and Mike Mastricola’s love letter to the classic food and wines of France. Mike and Mary have been Hyde Park residents since their college years at the University of Chicago. Both hold BAs from the University. Mary and Mike were married for five years when, with great curiosity and adventurous spirits, the couple quit their jobs, followed their hearts and moved to Paris. Mary earned the Grand Diplôme – Cuisine et Pâtissier of the École Le Cordon Bleu, finishing first in her class in 1995. Mike explored French history, culture, and wine. The Mastricolas returned to Hyde Park in 1996 and in June 1999, opened la petite folie in a lush, flower-filled courtyard. Mary runs the kitchen while Mike manages the restaurant’s all-French wine list. Now 22 years later, we invite you to treat yourself to “a little extravagance” – our small taste of France in Chicago. La petite folie was created from a desire to explore the wonders of French cuisine, wine, and culture. Chef Mary Mastricola finished first in her class earning Le Grand Diplome de cuisine et de patisserie de l’ecole Le Cordon Bleu in Paris. Over the history of the restaurant Mary has regularly returned to France to continue her exploration and renew her love for her chosen metier. Please come join her.
Address: 1504 E 55th St, Chicago, IL 60615
Phone: (773) 493-1394
Contemporary restaurant offering innovative, seasonal New American cuisine in a hip, rustic space. The Bristol has helped shape the Chicago Hospitality scene since 2008 as a neighborhood staple. Chef Larry Feldmeier has recently taken the reins with an evolved vision of The Bristol’s cuisine.The food is deliberately created, packed with flavor and unpretentious. The menu is a hybrid of classic and contemporary based in French techniques but remains New American with farm-fresh produce and rooted in Midwest sensibilities.
Address: 2152 N Damen Ave, Chicago, IL 60647
Phone: (773) 862-5555